Chilli Point Indian Restaurant
Indian, Pakistani · Tuam
Vegetarian Starters
Veggie Spicebag
Crispy veg pakora, chips, onions and peppers tossed in house spice bag mix.
Samosa
Crispy triangle pastry with a savoury filling. Choice: spiced veg or savory chicken
Onion Bhaji
Sliced onions bound in spiced gram flour and fried until brittle-crisp.
Spring Rolls
Light, golden, crispy pastry wraps with a savoury filling. Choice: garden veg or seasoned chicken.
Veg Pakora
Seasonal vegetables coated in our secret spice blend and crispy chickpea batter.
Channa Chaat
A vibrant medley of chickpeas, potatoes and red onion with mint sauce & tamarind sauce.
Tandoori Grill Starters
Spicebag
Crispy shredded chicken, chips, onions and peppers tossed in house spice bag mix.
Chicken Tikka
Succulent, boneless breast pieces charred to perfection in our clay oven.
Tandoori Grilled Chicken
Bone-in Irish chicken marinated for 24h in yogurt & "chilli point" spices.
Lamb Seekh Kebab
Lamb minced meat with fresh herbs, skewered and grilled until golden.
Reshami Chicken Seekh Kebab
Chicken mince blended with fresh cream, cashews, white pepper. Infused with green cardamom, ginger and grilled until golden.
Chicken Shashlik
Tender chicken tikka pieces tossed with onions and peppers in a tangy BBQ, curry and tomato sauce.
Chapli Kebab
Peshawari-style flat minced patties infused with crushed pomegranate seeds fried in beef fat.
Prawn Puri
Prawns sautéed in a thick, bhuna-style tomato and onion sauce with toasted cumin and garlic. Served in a light, golden puffed puri.
Mix Grill
Platter: tandoori chicken, chicken tikka, seekh kebab & chapli kebab.
Curries
Tikka Masala
Succulent grilled pieces simmered in a creamy, vibrant tomato and onion sauce infused with fenugreek.
Butter Chicken
Tender chicken bathed in a rich, buttery tomato gravy with a hint of smoky cardamom.
Korma
A mild, nutty blend of coconut, almonds, and fresh cream for a luxuriously smooth finish.
Tikka Supreme
Premium grilled tikka in a rich, mild house sauce. (Mild)
Pasanda
Gently spiced cream sauce with a hint of toasted almonds. (Mild)
Mughlai
An imperial, thick gravy finished with egg for a rich, royal texture. (Mild)
Malay Curry
An exotic, fruity blend of mild cream, coconut milk and fruit cocktail. (Mild)
Mango
A sweet and savory delight featuring ripe mango pulp and mild spices for a refreshing palate.
Kashmiri
A delicate, fragrant dish prepared with a blend of exotic mixed fruits. (Mild)
House Curry
Our traditional "home-style" sauce—onions, tomatoes, and fresh ginger. (Medium)
Roast Curry
Tandoori Irish chicken breast, simmered in a creamy, spiced onion-tomato gravy. (Mild)
Rogan Josh
Aromatic Kashmiri dish flavored with browned onions and intense cardamom. (Medium)
Saag Dish
Fresh Irish spinach slow-simmered with garlic and ginger. (Medium)
Bhuna
A thick, rich sauce where the spices are fried to an intense dark color. (Medium)
Balti
Cooked in a traditional press-steel wok with high-flame aromatics. (Medium)
Do Piaza
A "double onion" delight—sautéed into the base and added crisp at the end. (Medium)
Patala
A complex, sweet-and-savory sauce with hints of mango chutney and coriander. (Medium)
Dhansak
A Parsi specialty combining lentils with sugar and lemon for a sweet-sour finish. (Medium)
Allo Ghosht
A comforting Punjabi classic of tender meat and soft potatoes. (Medium)
Jalfrezi
Stir-fried with fresh green chilies, onions, and peppers for a crunch. (Spicy)
Chilli Masala
A creamy tomato base supercharged with sliced green chilies and spices. (Spicy)
Chilli Garlic Masala
Intensely aromatic with toasted garlic chips and a sharp chilli kick. (Spicy)
Madras
A fiery South Indian classic with a hint of lemon and deep chili notes. (Spicy)
Karahi
A bold, dry-fry style dish featuring ginger, green chilles, vine-ripened tomatoes, and black pepper. (Spicy)
Vindaloo
A thick, dark, and vibrant red gravy from a reduction of onions and a infusion of toasted red chillies. (Spicy)
Indian Phaal
Extreme heat. Intense spice. Our hottest dish, crafted with red Peppers and toasted aromatics. (Very Spicy)
Vegetarian Sides & Mains
Bombay Aloo
Cubed potatoes tossed in turmeric and mustard seeds.
Aloo Gobi
Cauliflower and potatoes cooked with turmeric and spices.
Dal Tarka
Yellow lentils tempered with toasted cumin and fried garlic.
Channa Bhuna
Chickpeas sautéed in a thick, tomato-onion gravy.
Channa Saag
A silky, aromatic blend of flash-cooked spinach and tender chickpeas.
Saag Paneer
Soft Indian cheese cubes folded into spinach.
Matar Paneer
Peas and Indian cheese in a tomato gravy.
Biryani Dishes
Paneer Biryani
Soft Paneer cubes cooked with aromatic basmati rice and whole spices.
Veg Biryani
Seasonal garden vegetables cooked with aromatic basmati rice and whole spices.
Chicken Biryani
Clay-oven charred chicken breast layered with saffron-infused rice and caramelized onions.
Irish Lamb Biryani
Slow-cooked tender Irish lamb pieces braised in a rich massala and steamed with long-grain rice.
Irish Beef Biryani
Hearty portion of grass-fed Irish beef, slow-cooked to melt-in-the-mouth perfection.
Prawn Biryani
Succulent king prawns sautéed with ginger and garlic, layered with aromatic rice.
Irish Lamb Shank Biryani
Tender lamb shank slow-cooked with aromatic spices and basmati rice.
Chilli Point Special Biryani
A royal mix of chicken, lamb, and prawns—the ultimate biryani experience.
Accompaniments
Plain Naan
Traditional hand-stretched flatbread baked in the tandoor.
Garlic & Corriander Naan
Hand-stretched bread topped with fresh crushed garlic.
Coriander Naan
Traditional bread finished with a sprinkle of fresh coriander.
Onion Kulcha
Hand-stretched bread topped with finely chopped onions.
Cheese Naan
Soft bread stuffed with melted cheddar—a local favorite in Tuam.
Peshwari Naan
Sweet leavened bread filled with almonds, raisins, and coconut.
Keema Naan
Premium bread stuffed with spiced minced Irish lamb or beef.
Afghani Naan
Thick, luxury bread topped with sesame seeds and a hint of honey.
Plain White Rice
Steamed premium long-grain Basmati rice.
Pilau Rice
Fragrant basmati rice cooked with cardamom, cloves, and turmeric.
Egg Fried Rice
Basmati rice tossed with scrambled egg and light spices.
Chicken Fried Rice
Savory basmati rice stir-fried with tender chicken pieces, spring onions and a hint of soy.
Prawn Fried Rice
Basmati rice tossed with succulent prawns, ginger, garlic.
Raita
Cooling yogurt dip with grated cucumber, diced onion, tomato and roasted cumin.
Chutneys & Pickles
Onion chutney, mango chutney, mixed pickle, chilli pickle
Sauces
Mint sauce, house sauce, sweet chilli, garlic sauce, curry sauce
Desserts
Ice Cream
2 scoops. Choice of vanilla, strawberry or chocolate.
Gulab Jamun with ice cream
Gulab jamun soaked in syrup, served with vanilla ice cream.
Hot Chocolate Brownie
Rich Belgian chocolate brownie.
Hot Cookie Dough
Belgian chocolate chunk cookies made with vanilla flavour dough.
Velvet Chocolate Ganache
Moist chocolate pudding topped with a rich dark chocolate ganache.
Sticky Toffee Pudding
Moist toffee pudding topped with a deliciously rich toffee sauce.
Kebabs, Fried Chicken & Loaded Fries
Spicebag Kebab
Spicebag loaded into a toasted, wrap with our signature curry and house sauce.
Chicken Tikka Kebab
Hand-cut breast chunks, charred in the tandoor with a yogurt-chilli marinade.
Lamb Tikka Kebab
Succulent prime lamb fillet cubes, ginger-garlic tempered and smoke-kissed.
Mixed Tikka Kebab
A premium duo of our Tandoori chicken and lamb tikka.
Seekh Kebab
Minced lamb or chicken charred over an open flame.
Chicken Nuggets
Pieces of crispy chicken breast mince.
Crispy Shredded Chicken
"Salt & Chilli" style. Crispy shredded chicken.
Popcorn Chicken
Crispy bite-sized explosions of flavor.
Chicken Tenders
Crispy chicken fillets.
Chips
Double fried for the ultimate crunch.
Twisty Fries
Seasoned curly fries.
Waffle Fries
Lattice-cut for maximum dipping surface area.
Masala Chips
Tossed in our "Gunpowder" dry rub. Tangy and spicy.
Garlic Chips
Smothered in our roasted garlic aioli.
Garlic Cheese Chips
Topped with Garlic and Irish cheddar.
Curry Chips
Drenched in our signature medium curry sauce.
Curry Cheese Chips
Curry and cheddar cheese rich, gooey, savory masterpiece.
Taco Cheese Chips
Spiced minced beef, taco sauce, and melted cheddar.
Onion Rings
Crispy battered onion rings. Crispy, not greasy.
Garlic Mushrooms
Whole button mushrooms in a crispy golden crumb.
Mozzarella Sticks
Stringy, gooey cheese in a herb-breadcrumb crust.
Chilli Cheese Bites
A spicy jalapeño kick with melted cheese inside.
Drinks & Teas
Water 500ml
House Lassi 300ml
Freshly made: mango, sweet or salty.
Masala Chai 300ml
Authentically brewed with cardamom, cloves, and milk.
Kashmiri Tea 300ml
Traditional "Noon Chai" – creamy, pink, and topped with nuts.
Filtered Coffee 300ml
Clean, complex and artfully brewed. experience coffee in its most transparent form.
Black Tea 300ml
Tea brewed in boiling water.